Crab Meat Fritter
Ingredients
- 2 Cups Mashed Potatoes
- 1/2 Cup Crab -- flaked
- Salt And Pepper -- to taste
- 1/4 Teaspoon Nutmeg
- 1 Large Egg -- beaten
- 1 Teaspoon Cornstarch
- 2 Medium Scallions -- thinly sliced
- 1/4 Cup Oil -- for frying
- In bowl, mix all ingredients except oil.
- Form into 8 rounds about 2 inches in diameter.
- Heat oil in skillet and brown fritters on both sides about 2 minutes per side.
- Drain on paper towels and serve.


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